A3314
We normally use 2Cr14/3Cr14/2Cr13/3Cr13 to make the knife blades. Its hardness can be high up to 48-52 HRC and its thickness will be around 0.03mm.
Higher grade stainless steel such as 1.4116/5CR15MOV will also be used to made the blades which can obtain higher hardness of 52-58 HRC and longer duration of sharpness
This set contains.1pc 8 inch 1.8mm chef knife1pc 8 inch 1.8mm slicer knife1pc 8 inch 1.8mm bread knife1pc 6 inch 1.8mm filet knife1pc 5 inch 1.2mm utility knife1pc 4 inch 1.2mm paring knifewith color sprayed on the handle surfaceHandle made of casted stainless steel 430 with rubber grip.This set provides excellent cutting feel.